Sustainable food production in Sub-Saharan Africa

Author(s)

Bibliographic Information

Sustainable food production in Sub-Saharan Africa

International Institute of Tropical Agriculture, c1992-c1993

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Related Books: 1-2 of 2

  • Constrains and opportunities

    International Institute of Tropical Agriculture c1993 Sustainable food production in Sub-Saharan Africa 2

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  • IITA's contributions

    International Institute of Tropical Agriculture c1992 Sustainable food production in Sub-Saharan Africa 1

    Available at 7 libraries

Details

  • NCID
    BA2636129X
  • LCCN
    93208550
  • Country Code
    nr
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Ibadan, Nigeria
  • Pages/Volumes
    2 v.
  • Size
    25 cm
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