Biosensor and chemical sensor technology : process monitoring and control : developed from two symposia sponsored by the Division of Biochemical Technology and the Biochemical Secretariat at the 209th National Meetings of the American Chemical Society, Anaheim, California, April 2-6, 1995

書誌事項

Biosensor and chemical sensor technology : process monitoring and control : developed from two symposia sponsored by the Division of Biochemical Technology and the Biochemical Secretariat at the 209th National Meetings of the American Chemical Society, Anaheim, California, April 2-6, 1995

Kim R. Rogers, editor, Ashok Mulchandani, editor, Weichang Zhou, editor

(ACS symposium series, 613)

American Chemical Society, 1995

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

Discusses the use of chemical sensors and biosensors for process and environmental monitoring and for medical applications. Presents advances in enzyme- and antibody-based biosensors, including enzyme electrodes and optical immunosensors. Discusses advances in acoustic, optical, and electrochemical biosensors. Describes on-line and off-line monitoring techniques for the fermentation process.

目次

  • Biomolecular Sensing for Bioprocess and Environmental Monitoring Applications
  • Use of an Acoustic Wave Device as a Liquid Chromatography Detector
  • Immunosensors for Detection of Chemical Mixtures: Antibody Affinities, Selectivities, and Cloning
  • Adaptation of a Fiber-Optic Biosensor for Use in Environmental Monitoring
  • A New Method for the Detection and Measurement of Polyaromatic Carcinogens and Related Compounds by DNA Intercalation
  • Chemically Modified Electrode for Hydrogen Peroxide Measurement by Reduction at Low Potential
  • Enzyme Sensors for Subnanomolar Concentrations
  • Electroenzymatic Sensing of Fructose Using Fructose Dehydrogenase Immobilized in a Self-Assembled Monolayer on Gold
  • Recent Advances in Bioprocess Monitoring and Control
  • Optical Measurement of Bioprocess and Clinical Analytes Using Lifetime-Based Phased Fluorimetry
  • Biosensor for On-Line Monitoring of Penicillin During Its Production by Fermentation
  • Selective Measurement of Glutamine and Asparagine in Aqueous Media by Near-Infrared Spectroscopy
  • An Expert System for the Supervision of a Multichannel Flow Injection Analysis System
  • Hybrid Process Modeling for Advanced Process State Estimation, Prediction, and Control Exemplified in a Production-Scale Mammalian Cell Culture
  • Optimization of an Escherichia coli Fed-Batch Fermentation Using a Turbidity Measurement System
  • The Automation of Two Flow-Injection Immunoassays Using a Flexible Software System

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