Evaluation of certain food additives and contaminants : forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

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Evaluation of certain food additives and contaminants : forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

(Technical report series / World Health Organization, 859)

World Health Organization, 1995

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注記

"Joint FAO/WHO Expert Committee on Food Additives met in Rome from 14 to 23 February 1995."--Introd

Bibliography: p. 40-42, 43-115

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  • Technical report series

    World Health Organization

    World Health Organization , WHO Publications Centre USA [distributor]

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