Eating agendas : food and nutrition as social problems
Author(s)
Bibliographic Information
Eating agendas : food and nutrition as social problems
(Social problems and social issues)
Aldine de Gruyter, c1995
- : cloth
- : paper
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Note
Includes bibliographical references and index
Description and Table of Contents
Description
The international group of sociological and nutritional scientists in this volume represent the research that has been conducted on the social problematics of food and nutrition in such areas as food safety, biotechnology, food stamp programs, obesity, anorexia nervosa, and vegetarianism. The broad range of topics addressed and the case studies examined make this book suitable as a course-related text both in foodways and cultural aspects of nutrition and as a new departure in social problems courses.
by "Nielsen BookData"