Biscuit and cracker production : a manual on the technology and practice of biscuit, cracker, and cookie manufacture, including formulas

Author(s)

    • Bohn, Ralph M.

Bibliographic Information

Biscuit and cracker production : a manual on the technology and practice of biscuit, cracker, and cookie manufacture, including formulas

by Ralph M. Bohn

American Trade Pub. Co, 1957

Available at  / 8 libraries

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Note

Includes bibliography and index

Details

  • NCID
    BA27176067
  • LCCN
    57007562
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    New York
  • Pages/Volumes
    xv, 278 p.
  • Size
    25 cm
  • Classification
  • Subject Headings
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