Surgical nutrition : strategies in critically ill patients
著者
書誌事項
Surgical nutrition : strategies in critically ill patients
（Medical intelligence unit）
Springer-Verlag , R.G. Landes, c1995
- :U.S. and Canada
- :international
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注記
Includes bibliographical references and index
内容説明・目次
内容説明
The support of critically ill patients is focused on respiration, cardiac function, renal function and the treatment of intercurrent or primary infection. However, nothing takes priority over metabolic support to sustain the possibility of recovery and to maintain the physiologic capacity for response although a thorough understanding of the complex metabolic alterations which occur following major trauma and during sepsis can provide the foundation for developing an effective nutritional prescription for each individual patient. In this book, developments and concepts in this advancing and important area of patient care and management are provided by experts in the field.
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