書誌事項

The raw and the cooked

Claude Lévi-Strauss ; translated from the French by John and Doreen Weightman

(Introduction to a science of mythology / Claude Levi-Strauss, v. 1)

University of Chicago Press, 1983, c1969

タイトル別名

Le cru et le cuit

大学図書館所蔵 件 / 11

この図書・雑誌をさがす

注記

Reprint. Originally published: New York : Harper & Row, 1969

"This work was first published in France under the title Le cru et le cuit, c1964 by Librairie Plon"--T.p. verso

Bibliography: p. 361-370

Includes indexes

関連文献: 1件中  1-1を表示

詳細情報

ページトップへ