The basic gourmet : 100 foolproof recipes and essential techniques for the beginning cook
著者
書誌事項
The basic gourmet : 100 foolproof recipes and essential techniques for the beginning cook
Chronicle Books, c1995
大学図書館所蔵 全1件
注記
Includes index
内容説明・目次
内容説明
A comprehensive cookbook and kitchen guide for beginners offers advice on such fundamentals as buying cookware and understanding culinary terms, and offers easy-to-make recipes for a basic repertoire of soups, salads, pasta, seafood, meat and more. IP.
「Nielsen BookData」 より