The making of the modern British diet

Author(s)

• Oddy, Derek J.
• Miller, Derek S.

Bibliographic Information

The making of the modern British diet

edited by Derek Oddy and Derek Miller

Croom Helm , Rowman and Littlefield, 1976

Note

Includes bibliographical references and index

Details

• NCID: BA28098978
• ISBN:
  • 0874718031
• LCCN: 76362078
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London,Totowa, N.J.
• Pages/Volumes: 235 p.
• Size: 23 cm
• Classification:
  • LCC : HD9011.5
  • DC : 338.1/9/41
• Subject Headings:
  • LCSH : Food supply -- Great Britain -- History
  • LCSH : Food industry and trade -- Great Britain -- History
  • LCSH : Nutrition