Agri-food quality : an interdisciplinary approach

Author(s)

• International Conference "Agri-Food Quality"
• Fenwick, G. R.
• Royal Society of Chemistry (Great Britain)

Bibliographic Information

Agri-food quality : an interdisciplinary approach

edited by G. R. Fenwick ... [et al.]

（Special publication / Royal Society of Chemistry, 179）

Royal Society of Chemistry, c1996

Note

"Proceedings of the International Conference 'Agri-Food Quality' organized by the RSC Food Chemistry Group and the RSC Agriculture Group, held 25-29 June 1995 at Norwich"

Includes index

Details

• NCID: BA28502778
• ISBN:
  • 0854047115
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Cambridge
• Pages/Volumes: xiv, 479 p.
• Size: 25 cm
• Classification:
  • DC20 : 641.3
• Subject Headings:
  • LCSH : Food -- Quality -- Congresses
  • LCSH : Crop science -- Congresses
  • LCSH : Crops -- Quality -- Congresses
• Parent Bibliography ID:
  • BA00596742