Lehrbuch der Nahrungsmittel-Chemie
Author(s)
Bibliographic Information
Lehrbuch der Nahrungsmittel-Chemie
J. A. Barth, 1910-1913
4., verm. und verb. Aufl
- Bd. 1
- Bd. 2
- Other Title
-
Röttger Nahrungsmittel-Chemie
Available at / 14 libraries
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Okayama University Institute of Plant Science and Resources Branch Library植物研図
Bd. 1384/13205000017038,
Bd. 2384/13205000017039 -
Kyushu University Medical Library医分
Bd. 1QU 50/R 719/1910140032023002975,
Bd. 2QU 50/R 111/1913140032023028920 -
University Library for Agricultural and Life Sciences, The University of Tokyo図
Bd. 10219935007282808,
Bd. 20196195007202442 -
Bd. 1NDC6:439.4/R 626220018711,
Bd. 2NDC6:439.4/R 626220018722 -
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