Saponins used in food and agriculture

著者

• Waller, George R.
• 山崎, 和男 ヤマサキ, カズオ
• American Chemical Society Symposium on Saponins: Chemistry and Biological Activity

書誌事項

Saponins used in food and agriculture

edited by George R. Waller and Kazuo Yamasaki

（Advances in experimental medicine and biology, v. 405）

Plenum Press, c1996

• : [pbk]

注記

"Proceedings of an American Chemical Society Symposium on Saponins: Chemistry and Biological Activity, held August 22-25, 1995, in Chicago, Illinois"--T.p. verso

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA28704342
• ISBN:
  • 0306453940
  • 9781461380412
• LCCN: 96032063
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: xii, 441 p.
• 大きさ: 26 cm
• 分類:
  • LCC : S587.5.S35
  • NLM : W1 AD559 v.405 1996
  • NLM : QU 75 S2409 1996
  • DC20 : 630/.2/47783
  • NDLC : SD31
• 件名:
  • LCSH : Saponins in agriculture -- Congresses
  • LCSH : Saponins -- Congresses
  • LCSH : Food -- Congresses
  • MESH : Saponins -- chemistry -- congresses
  • MESH : Food Additives -- congresses
  • MESH : Agrochemicals -- congresses
  • MESH : Cosmetics -- congresses
• 親書誌ID:
  • BA00008720