The science of nutrition

Author(s)

Bibliographic Information

The science of nutrition

by Henry C. Sherman

Columbia University Press, 1943

Available at  / 7 libraries

Search this Book/Journal

Note

Includes bibliographical references (p. [299]-242) and index

Details

  • NCID
    BA28730637
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    New York
  • Pages/Volumes
    253 p.
  • Size
    22 cm
Page Top