Nutrition and the female athlete

著者

    • Ruud, Jaime S.

書誌事項

Nutrition and the female athlete

Jaime S. Ruud

(Nutrition in exercise and sport)

CRC Press, c1996

大学図書館所蔵 件 / 19

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

Whether you exercise for fun, or in competitive situations, you should understand the important role nutrition plays in fitness. This useful new text focuses on nutrition as it specifically relates to female athletes. It addresses topics of major importance to women in sports, coaches, trainers, sports nutritionists, and physicians. Each chapter is a "mini-course" on a particular aspect of nutrition. Subjects include the nutritional practices of female athletes; the requirements for carbohydrates, proteins, and fats; details on vitamins and minerals, with special emphasis on the nutrients of importance to female athletes; the role of water and electrolytes, including prevention of dehydration and guidelines for optimal fluid replacement; body weight and composition; factors affecting energy balance; how to achieve a healthy competitive weight, and an overview of eating disorders in athletes, including definitions and diagnostic criteria, prevalence, risk factors, and effects on health and performance.

目次

Nutrition Knowledge and Practices of Female AthletesThe Energy Yielding Nutrients: Carbohydrates, Protein, and FatThe VitaminsThe MineralsWater and ElectrolytesBody Weight and Body CompositionEating Disorders in Athletes

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