Dairy products and eggs

Author(s)

Bibliographic Information

Dairy products and eggs

prepared by the FAO/ECE Agriculture and Timber Division of the secretariat of the Economic Commission for Europe, Geneva

（Agricultural market review, no. 25 . Review of the agricultural situation in Europe at the end of 1982 ; v. 2）

United Nations, 1983

  • : pbk

Available at  / 6 libraries

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Note

"United Nations Publication Sales Number: E.83.II.E.15"--T.p. verso

"ECE/AGRI/71, Volume 2"--T.p. verso

Related Books： 1-1 of 1

Details

  • NCID
    BA29871521
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    New York
  • Pages/Volumes
    i, 116 p.
  • Size
    30 cm
  • Parent Bibliography ID
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