Geat cooks and their recipes from Taillevent to Escoffier

Author(s)

• Willan, Anne
• Boys, Michael

Bibliographic Information

Geat cooks and their recipes from Taillevent to Escoffier

Anne Willan ; photographys by Michael Boys

Pavilion, 1992

Details

• NCID: BA30079794
• ISBN:
  • 1851455965
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: 224 p.
• Size: 29 cm
• Classification:
  • DC20 : 641.5
• Subject Headings:
  • LCSH : Cookery --From 1350 to 1950