{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA30210050.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA30210050#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA30210050.json"},"dc:title":[{"@value":"Cooperative education workbook for foodservice/hospitality"}],"dc:creator":"Jack E. Miller","dc:publisher":[{"@value":"CBI Pub. Co."}],"dcterms:extent":"ix, 291 p.","cinii:size":"28 cm","dc:language":"eng","dc:date":"1979","cinii:ncid":"BA30210050","cinii:ownerCount":"2","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA10584597#entity","@type":"foaf:Person","foaf:name":[{"@value":"Miller, Jack E."}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA006179","@type":"foaf:Organization","foaf:name":"東洋大学 附属図書館","rdfs:seeAlso":{"@id":"https://triton.lib.toyo.ac.jp/gate?module=search&path=search.do&method=search&searchForm.library=true&searchForm.orderNumber=BA30210050"}},{"@id":"https://ci.nii.ac.jp/library/FA006758","@type":"foaf:Organization","foaf:name":"立教大学 図書館","rdfs:seeAlso":{"@id":"https://opac.rikkyo.ac.jp/opac/opac_openurl/?ncid=BA30210050"}}],"prism:publicationDate":["c1979"],"cinii:note":["***遡及データによる流用入力","Page [283]-291 blank for notes"],"dc:subject":["LCC:TX911.2","DC:642/.5/071"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Food+service","dc:title":"Food service"},{"@id":"https://ci.nii.ac.jp/books/search?q=Restaurants","dc:title":"Restaurants"},{"@id":"https://ci.nii.ac.jp/books/search?q=Hotels","dc:title":"Hotels"}],"dcterms:hasPart":[{"@id":"urn:isbn:0843621176"}]}]}