Nutritional problems in modern society

Author(s)

• Howard, Alan N.
• Food Education Society (Great Britain)

Bibliographic Information

Nutritional problems in modern society

edited by Alan N. Howard

J. Libbey, 1981

Uniform Title

Nutritional deficiencies in modern society

Note

Successor vol. to Nutritional deficiencies in modern society (1973), based on a symposium held by the Food Education Society in London in 1972

Includes bibliographies and index

Contents of Works

• Iron deficiency anaemia / Sheila T. Callender
• Dietary deficiency of vitamin B[12] and folic acid / I. Chanarin
• Vitamin C / R.E. Hughes
• Nutritional aspects of calcium and vitamin D / B.E.C. Nordin
• Dietary fibre / M.A. Eastwood
• Sucrose / Ian Macdonald
• Obesity / Margaret Ashwell ... [et al.]
• Diet and coronary heart disease / A.N. Howard
• Nutritional deficiences in the elderly / A.N. Exton-Smith
• Assessing the nutritional status of the population / Sylvia J. Darke
• Recommended dietary intakes / Erica F. Wheeler

• NCID: BA30375833
• ISBN:
  • 0861960076
• LCCN: 81144725
• Country Code: uk
• Title Language Code: eng
• Place of Publication: London
• Pages/Volumes: iv, 156 p.
• Size: 25 cm
• Classification:
  • LCC : RC620
  • DC20 : 616.3/9
• Subject Headings:
  • LCSH : Nutritionally induced diseases -- Great Britain