Food proteins and lipids

著者

• Damodaran, Srinivasan
• John E. Kinsella Memorial Symposium on Food Proteins and Lipids

書誌事項

Food proteins and lipids

edited by Srinivasan Damodaran

（Advances in experimental medicine and biology, v. 415）

Plenum Press, c1997

注記

"Proceedings of the John E. Kinsella Memorial Symposium on Food Proteins and Lipids, held August 22-23, 1995, in Chicago, Illinois"--T.p. verso

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA30388835
• ISBN:
  • 0306455862
• LCCN: 97006056
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: viii, 211 p.
• 大きさ: 26 cm
• 分類:
  • LCC : QP551
  • DC21 : 612.3/98
  • NDLC : SC87
• 件名:
  • LCSH : Proteins in human nutrition -- Congresses
  • LCSH : Lipids in human nutrition -- Congresses
  • LCSH : Food -- Protein content -- Congresses
  • LCSH : Food -- Lipid content -- Congresses
  • LCSH : Kinsella, John E., 1938- -- Congresses
• 親書誌ID:
  • BA00008720