The people and the British economy, 1830-1914
著者
書誌事項
The people and the British economy, 1830-1914
(OPUS)
Oxford University Press, 1997
大学図書館所蔵 全13件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references (p. [200]-207) and index
内容説明・目次
内容説明
The inspiration for this book comes from the words of Adam Smith: `Consumption is the sole end of and purpose of all production....' This book concentrates, in that spirit, on people rather on things; it describes the overall income and wealth of Britain, its growth, and how that income and wealth was produced by and distributed between different people in the population. Population growth has a central place, as do the changes in home and workplace, in the
transformation of the lives of successive generations in Victorian and Edwardian Britain.
Between 1830 and 1914 Britain became the world's major trading nation, carrier of the majority of the world's goods, by far the largest investor overseas, and the centre of the world's financial system. It was an exceptional time in the history of the country and one to which many look back, even a hundred years later, with nostalgia. This book seeks to describe and assess what was achieved in those eighty-five years.
目次
- CONCLUSION
- 1. INTRODUCTION
- 2. INCOME AND WEALTH
- 3. UNCERTAINTY AND RISK
- 4. POPULATION CHANGE
- 5. HOUSEHOLDS: CONSUMPTION AND INVESTMENT
- 6. CHANGING WORKPLACES
- 7. FOOD AND AGRICULTURE
- 8. MANUFACTURING
- 9. EXTRACTING
- 10. NOT MAKING, DIGGING, OR GROWING
- 11. THE OPEN ECONOMY
- 12. ECONOMIC RULES
- CONCLUSION
- 1. INTRODUCTION
- 2. INCOME AND WEALTH
- 3. UNCERTAINTY AND RISK
- 4. POPULATION CHANGE
- 5. HOUSEHOLDS: CONSUMPTION AND INVESTMENT
- 6. CHANGING WORKPLACES
- 7. FOOD AND AGRICULTURE
- 8. MANUFACTURING
- 9. EXTRACTING
- 10. NOT MAKING, DIGGING, OR GROWING
- 11. THE OPEN ECONOMY
- 12. ECONOMIC RULES
- CONCLUSION
- 1. INTRODUCTION
- 2. INCOME AND WEALTH
- 3. UNCERTAINTY AND RISK
- 4. POPULATION CHANGE
- 5. HOUSEHOLDS: CONSUMPTION AND INVESTMENT
- 6. CHANGING WORKPLACES
- 7. FOOD AND AGRICULTURE
- 8. MANUFACTURING
- 9. EXTRACTING
- 10. NOT MAKING, DIGGING, OR GROWING
- 11. THE OPEN ECONOMY
- 12. ECONOMIC RULES
- CONCLUSION
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