European food aid policy

Author(s)

• Cathie, John

Bibliographic Information

European food aid policy

John Cathie

Ashgate, c1997

Note

Bibliography: p. 123-131

Description and Table of Contents

Description

This book traces the development of European Food Aid Policy from its inception in the 1960s through to the 1990s. This covers the change from a surplus disposal programme in the early days to the present policy. The European Food Aid Policy is one of the few areas of development policy that is European rather than national in character. John Cathie therefore also examines the links forged with non-governmental organizations at an international level, for food aid and humanitarian operations.

Table of Contents

• Contents: Introduction
• The background to and the establishment of the European Food Aid Programme
• The development of a European Food Aid Policy since 1968
• Agricultural trade policy, European food aid and surplus disposal
• The formulation and the management of European Union food aid policies and programmes 1968-1994
• Multilateral food aid policy, non-governmental aid organizations and the food aid policy of the European Union
• Recipients of European food aid and its effectiveness as a development resource
• Conclusions
• Bibliography.

by "Nielsen BookData"

Details

• NCID: BA31339824
• ISBN:
  • 1859725996
• LCCN: 97070895
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Aldershot ; Brookfield, Vt.
• Pages/Volumes: xiii, 131 p.
• Size: 23 cm
• Subject Headings:
  • BLSH : Food relief -- Developing countries
  • BLSH : Economic assistance, European -- Developing countries
  • BLSH : Agriculture and state -- European Union countries