The book of sushi

Author(s)

Bibliographic Information

The book of sushi

Kinjirō Ōmae, Yuzuru Tachibana ; foreword by Jean-Pierre Rampal

Kōdansha International, 1995

  • : 1st mass market ed

Other Title

すしの本

Available at  / 13 libraries

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Note

Includes index

Description and Table of Contents

Description

This is a guide for the lover of sushi, whether eating in restaurants or preparing it at home.

by "Nielsen BookData"

Details

  • NCID
    BA31465589
  • ISBN
    • 4770019548
  • Country Code
    ja
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Tokyo ; New York
  • Pages/Volumes
    172 p.
  • Size
    19 cm
  • Classification
  • Subject Headings
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