Analytical microscopy : its aims and methods in relation to foods, water, spices and drugs

Author(s)

• Wallis, T. E. (Thomas Edward)

Bibliographic Information

Analytical microscopy : its aims and methods in relation to foods, water, spices and drugs

by T.E. Wallis

Little, Brown, 1965

3rd ed

Note

Bibliography: p. 216-220

• NCID: BA31566112
• LCCN: 66005793
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boston
• Pages/Volumes: viii, 226 p.
• Size: 23 cm
• Classification:
  • LCC : QH205
  • DC : 578
• Subject Headings:
  • LCSH : Microscopy