Bibliographic Information

Starch, structure and functionality

edited by P.J. Frazier, P. Richmond, A. M. Donald

(Special publication / Royal Society of Chemistry, no.205)

Royal Society of Chemistry, c1997

Available at  / 9 libraries

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Note

Includes bibliography and index

Related Books: 1-1 of 1

Details

  • NCID
    BA32123536
  • ISBN
    • 0854047425
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    xii, 277 p.
  • Size
    24 cm
  • Subject Headings
  • Parent Bibliography ID
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