{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA3223480X.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA3223480X#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA3223480X.json"},"dc:title":[{"@value":"Food and agricultural price policies in Far Eastern countries with special reference to rice"}],"dc:creator":"prepared by the secretariats of the Economic Commission for Asia and the Far East and the Food and Agriculture Organization of the United Nations","dc:publisher":[{"@value":"United Nations"}],"dcterms:extent":"213 p.","cinii:size":"28 cm","dc:language":"eng","dc:date":"1955","cinii:ncid":"BA3223480X","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA0117993X#entity","@type":"foaf:Person","foaf:name":[{"@value":"United Nations. Economic Commission for Asia and the Far East"}]},{"@id":"https://ci.nii.ac.jp/author/DA01510476#entity","@type":"foaf:Person","foaf:name":[{"@value":"Food and Agriculture Organization of the United Nations"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA002043","@type":"foaf:Organization","foaf:name":"一橋大学 経済研究所 資料室","rdfs:seeAlso":{"@id":"https://opac.lib.hit-u.ac.jp/opac/opac_openurl/?ncid=BA3223480X"}}],"prism:publicationDate":["[1955]"],"cinii:note":["\"Limited\" \"ECAFE/L.87\" \"21 February 1955\"","\"Economic Commission for Asia and the Far East, 11th session, 28 March - 7 April 1955, Tokyo, Japan\""],"dcterms:hasPart":[{"dc:title":"pt. 1"}]}]}