Food in Russian history and culture

著者

• Glants, Musya
• Toomre, Joyce Stetson

書誌事項

Food in Russian history and culture

edited by Musya Glants and Joyce Toomre

（Indiana-Michigan series in Russian and East European studies）

Indiana University Press, c1997

• : pbk

注記

Includes bibliographical references and index

• NII書誌ID(NCID): BA32295586
• ISBN:
  • 0253332524
  • 9780253211064
• LCCN: 96041786
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Bloomington
• ページ数/冊数: xxvii, 250 p.
• 大きさ: 24 cm
• 分類:
  • LCC : GT2853.R8
  • DC20 : 394.1/2/0947
• 件名:
  • LCSH : Food habits -- Russia (Federation) -- History
  • LCSH : Cookery, Russian -- History
  • LCSH : Russia (Federation) -- Social life and customs
• 親書誌ID:
  • BA00244097