Catering science and technology

Author(s)

• Pyke, Magnus

Bibliographic Information

Catering science and technology

Magnus Pyke

John Murray, c1974

Note

Includes bibliography : p. [227]-229

Includes index : p. 231-237

Details

• NCID: BA32438311
• ISBN:
  • 0719528984
• LCCN: 74164852
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: xi, 237 p.
• Size: 23 cm
• Classification:
  • LCC : TX820
  • DC : 642/.47
• Subject Headings:
  • LCSH : Quantity cookery