Ecology in agriculture
著者
書誌事項
Ecology in agriculture
(Physiological ecology : a series of monographs, texts, and treatises / series editor, Harold A. Mooney)
Academic Press, c1997
大学図書館所蔵 全12件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references and index
内容説明・目次
内容説明
Agricultural crops are prominent features of an increasing number of variously perturbed ecosystems and the landscapes occupied by these ecosystems. Yet the ecology of agricultural-dominated landscapes is only now receiving the scientific attention it has long deserved. This attention has been stimulated by the realization that all agriculture must become sustainable year after year while leaving nearby ecosystems unaffected.
Ecology in Agriculture focuses exclusively on the ecology of agricultural ecosystems. The book is divided into four major sections. An introduction establishes the unique ties between agricultural and ecological sciences. The second section describes the community ecology of these sorts of ecosystems, while the final section focuses on the processes that operate throughout these agricultural landscapes.
目次
Plant Responses to their Environment:
L.E. Jackson and G. Koch, The Ecophysiology of Crops and their Wild Relatives.
V.P. Gutshick, Photosynthesis, Growth Rate, and Biomass Allocation.
A.G. Condon and A.E.Hall, Adaptation to Diverse Agricultural Environments: Genotypic Variation in Water Use Efficiency with Crop Series.
C-G. Padilla, E. Fereres, and F. Orgaz, Productivity in Water-Limited Environments: Crop Responses and Management of Dryland Agricultural Systems.
A.J. Bloom, Nitrogen as a Limiting Factor: Crop Acquisition of Ammonium and Nitrate.
D.M. Eissenstat, Tradeoffs in Root Form and Function. Biotic Interactions and Processes:
M.R. Finckh and M.S. Wolfe, The Use of Biodiversity to Restrict Plant Diseases and Some Consequences for Farmers and Society.
D.K. Letourneau, Plant-Arthropod Interactions in Agroecosystems.
M. Liebmann and E.R. Gallandt, Many Little Hammers: Ecological Approaches for Management of Crop-Weed Interactions.
G.P. Robertson, Nitrogen Use Efficiency in Row-Crop Agriculture: Crop Nitrogen Use and Soil Nitrogen Loss.
K.M. Scow, Interrelationships between Soil Microbial Communities and Carbon Flow in Agroecosystems.
R. Leemans, Effects of Global change on Agricultural Land Use: Scaling Up from Physiological Processes to Ecosystem Dynamics.
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