Hit : heuristic ideation technique, a systematic procedure for new product search with an experimental application in the food processing industry

Author(s)

• Tauber, Edward

Bibliographic Information

Hit : heuristic ideation technique, a systematic procedure for new product search with an experimental application in the food processing industry

by Edward Maury Tauber

University Microfilms, c1970

Note

Bibliography: leaves 138-145

Facsim. reprint of the author's thesis(Ph.D.)--Cornell University, 1969

Details

• NCID: BA34364453
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Ann Arbor, Mich.
• Pages/Volumes: vii, 145 leaves
• Size: 21 cm