Toxicological evaluation of certain food additives and contaminants in food
Author(s)
Bibliographic Information
Toxicological evaluation of certain food additives and contaminants in food
(WHO food additives series, no. 35)
World Health Organization, 1996
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Note
Includes bibliographical references
Joint FAO/WHO Expert Committee on Food Additives, Rome, 14-23 February 1995
"International Programme on Chemical Safety."