The Saké handbook
著者
書誌事項
The Saké handbook
(Yenbooks)
Charles E. Tuttle, 1997
1st ed
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注記
Includes index
内容説明・目次
内容説明
Sake, the popular rice wine, was once a ritualized accompaniment to the elite moon-viewing ceremony of Japan's Heian period. Eight hundred years later, it is one of Japan's most popular exports. This text presents advice on how to differentiate between brands and develop preferences.
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