Evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives

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Evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives

(Technical report series / World Health Organization, 828)

World Health Organization, 1992

Available at  / 5 libraries

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Note

"The Joint FAO/WHO Expert Committee on Food Additives met in Rome from 3 to 12 February 1992."--P. 1

Bibliography: p. 37-42

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  • Technical report series

    World Health Organization

    World Health Organization , WHO Publications Centre USA [distributor]

    Available at 1 libraries

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