Competitiveness of U. S. processed meat industries in the pacific rim

Author(s)

    • Mixon, Bobby, J.

Bibliographic Information

Competitiveness of U. S. processed meat industries in the pacific rim

by Bobby J. Mixon

UMI, 1996

Available at  / 3 libraries

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Note

Reprint of the author's thesis (Ph. D.)--Oklahoma State University, 1996

Bibliographical references p. 54-55

UMI No. 9632953

Details

  • NCID
    BA36405493
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Ann Arbor, MI
  • Pages/Volumes
    viii, 71 p.
  • Size
    23 cm
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