Gums and stabilisers for the food industry 6

著者

• Phillips, Glyn O.
• Williams, Peter A.
• Wedlock, David J.

書誌事項

Gums and stabilisers for the food industry 6

edited by Glyn O. Phillips, P.A. Williams, and David J. Wedlock

IRL Press at Oxford University Press, c1992

• : hdbk

タイトル別名

Gums & stabilisers for the food industry 6

注記

"Proceedings of the 6th International Conference held at Wrexham, Clwyd, Wales, July 1991."

Spine title: Gums & stabilisers for the food industry 6

Includes bibliographical references and index

入力は遡及データによる

詳細情報

• NII書誌ID(NCID): BA36441147
• ISBN:
  • 0199632847
• LCCN: 92003551
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Oxford, [England] ; New York
• ページ数/冊数: xv, 572 p.
• 大きさ: 23 cm
• 分類:
  • LCC : TP453.C65
  • DC20 : 664/.06
• 件名:
  • LCSH : Colloids -- Congresses
  • LCSH : Food additives -- Congresses