A dissertation upon tea : explaining its nature and properties by many new experiments, and demonstrating from philosophical principles, the various effects it has on different constitutions : to which is added the natural history of tea, and a detection of the several frauds used in preparing it, also a discourse on the virtues of sage and water, and an enquiry into the reasons why the same food is not equally agreeable to all constitutions in a letter to the Right Honourable Mary Lady Malton
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A dissertation upon tea : explaining its nature and properties by many new experiments, and demonstrating from philosophical principles, the various effects it has on different constitutions : to which is added the natural history of tea, and a detection of the several frauds used in preparing it, also a discourse on the virtues of sage and water, and an enquiry into the reasons why the same food is not equally agreeable to all constitutions in a letter to the Right Honourable Mary Lady Malton
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Reproduction. Originally published: London : Printed by W. Bowyer, for Fletcher Gyles, 1730