{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA37046986.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA37046986#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA37046986.json"},"dc:title":[{"@value":"中食時代 : 中高年中食行動・中食産業原材料仕入動向・総集編"},{"@value":"ナカショク ジダイ : チュウコウネン ナカショク コウドウ ナカショク サンギョウ ゲンザイリョウ シイレ ドウコウ ソウシュウヘン","@language":"ja-hrkt"}],"dc:creator":"外食産業総合調査研究センター編集","dc:publisher":[{"@value":"外食産業総合調査研究センター"}],"dcterms:extent":"152p","cinii:size":"26cm","dc:language":"jpn","dc:date":"1997","cinii:ncid":"BA37046986","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA01740727#entity","@type":"foaf:Person","foaf:name":[{"@value":"外食産業総合調査研究センター"},{"@value":"ガイショク サンギョウ ソウゴウ チョウサ ケンキュウ センター","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA009166","@type":"foaf:Organization","foaf:name":"放送大学 附属図書館","rdfs:seeAlso":{"@id":"https://libinfo.ouj.ac.jp/webopac/ufirdi.do?ufi_target=ctlsrh&ncid=BA37046986"}}],"prism:publicationDate":["1997.9"],"dc:subject":["NDC8:673.9","NDC9:673.97"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=%E9%A3%B2%E9%A3%9F%E5%BA%97","dc:title":"飲食店"}]}]}