Cannibalism is an acquired taste : and other notes from conversations with anthropologist Omer C. Stewart
著者
書誌事項
Cannibalism is an acquired taste : and other notes from conversations with anthropologist Omer C. Stewart
University Press of Colorado, c1998
大学図書館所蔵 全2件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references and index
内容説明・目次
内容説明
Omer Stewart is most noted for his career-long study of the Peyote religion. His mentor, A L Kroeber, instilled in him an abiding respect for cultural variation. Applying this fundamental principle to his work in the 1930s, Omer was surprised to find himself at odds with many notable colleagues. With characteristic self-confidence, he was undeterred in his effort to document the religion, defend its practice, and push open the door to applied anthropology. In CANNIBALISM IS AN ACQUIRED TASTE, Carol L Howell weaves together taped interviews with Stewart; excerpts from his letters, notes, and papers; and recollections of family members and others. The result is a fascinating sketch not only of Omer Stewart as a person but also of his contributions to the field of anthropology and the academic and social milieu in which he participated. A must for anthropologists and anyone interested in the art of biography.
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