Cucurbits
著者
書誌事項
Cucurbits
Science Publishers, c1998
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注記
Bibliography: p. [273]-321
Includes index
内容説明・目次
内容説明
The cucurbitaceae or gourd family is of consederable economic importance as a source of vegetables, fruits, edible seeds rich in oil and proteins, edible and industrial seed oils, domestic utensils and drugs. Even so, fewer than 0.5% of the species are being used economically and the systematics of the family are relatively unknown. This volume covers a broad range of topics like taxonomy, morphology, embryology, physiology and biochemistry, and production aspects related to improvement and cultivation, plant protection and seed production of cucurbits. The contributions are from scientists and specialists and are intended for students, teachers and researchers.
目次
Taxonomy, Distribution and Ethnobotanical Uses - Numerical and Chemical Approaches to Taxonomy and Relationships - Cytogenetics - Sex Expression and Sex Modification - Morphology and Embryology - Palynology - Physiology, Biochemistry and Medicinal Importance - Genetic Studies - Improvement and Cultivation: Cucurbita and Beniscasa - Improvement and Cultivation: Muskmelon, Cucumber and Watermelon - Improvement and Cultivation: Bitter Gourd, Snake Gourd, Pointed Gourd, and Ivy Gourd - Improvement and Cultivation: Lagenaria and Lucia - Cultivation in Riverbeds - Fungal Diseases and Their Management - Virus Diseases - Pests and Their Management - Seed Production
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