Food, health, and the consumer

Author(s)

• Gormley, T. R.
• Downey, G.
• O'Beirne, D.
• Commission of the European Communities. Directorate-General for Science, Research, and Development
• FAST (Program)

Bibliographic Information

Food, health, and the consumer

T.R. Gormley, G. Downey, and D. O'Beirne

Elsevier Applied Science, c1987

Note

"Prepared for the Commission of the European Communities, Directorate-General for Science, Research, and Development, as part of the FAST Programme (Forecasting and Assessment in the Field of Science and Technology)"--P. following t.p

Includes bibliographies and index

• NCID: BA38376374
• ISBN:
  • 1851661085
• LCCN: 87006848
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: xviii, 317 p.
• Size: 25 cm
• Classification:
  • LCC : TX353
  • DC19 : 641.3
• Subject Headings:
  • LCSH : Food
  • LCSH : Nutrition
  • LCSH : Nutrition policy
  • LCSH : Health
  • MESH : Attitude to Health
  • MESH : Consumer Participation
  • MESH : Food
  • MESH : Health Policy
  • MESH : Nutrition