International dictionary of food & cooking

Author(s)

• Sinclair, C. G. (Charles Gordon)

Bibliographic Information

International dictionary of food & cooking

compiled Charles G.Sinclair

Fitzroy Dearborn, 1998

Details

• NCID: BA39636787
• ISBN:
  • 1579580572
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Chicago ; London
• Pages/Volumes: 594 p.
• Size: 24 cm