書誌事項

Pesticide chemistry and bioscience, the food-environment challenge

edited by Gerald T. Brooks, Terry R. Roberts

(Special publication / Royal Society of Chemistry, no. 233)

Royal Society of Chemistry, c1999

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注記

Proceedings of the 9th International Congress on Pesticide Chemistry: the food-environment challenge held at the Queen Elizabeth II Conference Centre, Westminster, London on 2-7 August 1998

内容説明・目次

内容説明

Pesticide chemistry has seen many remarkable changes and advances in recent years. Further challenges must be faced to progress the subject and this book, produced as a result of the 9th IUPAC Congress of Pesticide Chemistry and written by leading international experts, reports on the need to produce high quality food whilst satisfying environmental concerns. Including new material on Natural Products, Mode of Action and Metabolism, Pesticide Chemistry and Biosciences updates all the key areas in pesticide chemistry and related activities. Together, the contents outline the revolution in the approaches to crop protection and our abilities to develop complex, environmentally acceptable strategies for weed, pest and disease control. This collection of current expert views and findings will be of immense interest to researchers and professionals working in the environment of pesticide chemistry.

目次

  • Plenary Lectures
  • Synthesis and Structure-Activity Relationships
  • Delivery
  • Natural Products
  • Mode of Action and Resistance
  • Metabolism
  • Environmental Fate
  • Residues in Food and the Environment
  • Regulation and Risk Assessment
  • Subject Index.

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詳細情報

  • NII書誌ID(NCID)
    BA41463772
  • ISBN
    • 0854047093
  • 出版国コード
    uk
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Cambridge, UK
  • ページ数/冊数
    ix, 438 p.
  • 大きさ
    24 cm
  • 分類
  • 件名
  • 親書誌ID
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