Impact of processing on food safety

著者

• Jackson, Lauren S.
• Knize, Mark G.
• Morgan, Jeffrey N.
• American Chemical Society Symposium on Impact of Processing on Food Safety

書誌事項

Impact of processing on food safety

edited by Lauren S. Jackson, Mark G. Knize and Jeffrey N. Morgan

（Advances in experimental medicine and biology, v. 459）

Kluwer Academic/Plenum Publishers, c1999

注記

"Proceedings of American Chemical Society Symposium on Impact of Processing on Food Safety, held April 14-18, 1997, in San Francisco, California"--T.p. verso

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA41585543
• ISBN:
  • 0306460513
• LCCN: 99011924
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: viii, 270 p.
• 大きさ: 26 cm
• 分類:
  • LCC : TP372.5
  • DC21 : 664
• 件名:
  • LCSH : Food industry and trade -- Congresses
  • LCSH : Food -- Contamination -- Congresses
  • LCSH : Food -- Effects of heat on -- Congresses
• 親書誌ID:
  • BA00008720