On-Line Sensors for Food Processing

Bibliographic Information

On-Line Sensors for Food Processing

edited by Isao Karube

(Japanese technology reviews, Section E. Biotechnology ; v. 4, no. 2)

Gordon and Breach Science Publishers, c1994

Available at  / 2 libraries

Search this Book/Journal

Note

Bibliography: p. 170-174

Includes index

Related Books: 1-1 of 1

Details

  • NCID
    BA41595241
  • ISBN
    • 2881249620
  • Country Code
    sz
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Switzerland
  • Pages/Volumes
    xviii, 180p.
  • Size
    22 cm
  • Parent Bibliography ID
Page Top