Post-translational processing : a practical approach

書誌事項

Post-translational processing : a practical approach

edited by S.J. Higgins, B.D. Hames,

(The practical approach series, 203)

Oxford University Press, 1999

  • : hbk.
  • : pbk.

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注記

Includes bibliographical references and index

内容説明・目次

巻冊次

: hbk. ISBN 9780199637942

内容説明

This text and its companion volume "Protein Expression: A Practical Approach" form the final part of the PAS mini-series on protein synthesis and processing. This volume begins with a chapter on protein sequencing followed by a chapter on protein folding and import into organelles. The next three chapters cover the three major forms of covalent modification: phosphorylation, glycosylation, and lipid modification. Proteolytic processing is the next topic and the final two chapters are concerned with protein turnover in mammalian cells and yeast. This book is a comprehensive volume of late-1990s methodology and is designed to be used at the bench or away from the bench to gain insight into future experimental approaches. This book is intended for any biomedical researcher wanting to investigate protein expression in cell free systems, viruses, prokaryotic cells, and eukaryotic cells.

目次

  • Sequence analysis of expressed proteins, Keen & Ashcroft
  • protein folding and import into organelles, Rassow
  • Walaas & Ostvold
  • protein glycosylation, Ashford & Platt
  • lipid modification of proteins, Hooper & McIlhinney
  • proteolytic processing, Creemers et al
  • Hilt & Wo lf - protein degradation and proteinases in yeast, Ciechanover & Wiederanders.
巻冊次

: pbk. ISBN 9780199637959

内容説明

Post - Translational Modification: A Practical Approach and its companion volume Protein Expression: A Practical Approach form the final part of the PAS mini-series on protein synthesis and processing. This volume begins with a chapter on protein sequencing followed by a chapter on protein folding and import into organelles. The next three chapters cover the three major forms of covalent modification: phosphorylation, glycosylation, and lipid modification. Proteolytic processing the is the next topic and the final two chapters are concerned with protein turnover in mammalian cells and yeast. This book is a comprehensive volume of the best current methodology and is designed to be used at the bench or away from the bench to gain insight into future experimental approached.

目次

  • 1. Sequence Analysis of Expressed Proteins
  • 2. Protein Folding and Import into Organelles
  • 4. Protein Glycosylation
  • 5. Lipid Modification of Proteins
  • 6. Proteolytic Processing
  • 8. Protein Degradation and Proteinases in Yeast

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詳細情報

  • NII書誌ID(NCID)
    BA42075564
  • ISBN
    • 0199637946
    • 0199637954
  • LCCN
    98052159
  • 出版国コード
    uk
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Oxford ; New York
  • ページ数/冊数
    xx, 317 p.
  • 大きさ
    24 cm
  • 分類
  • 件名
  • 親書誌ID
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