Protein food supplements, 1969

Author(s)

• Noyes, Robert

Bibliographic Information

Protein food supplements, 1969

Robert Noyes

（Food processing review, no. 3）

Noyes Development Corp, c1969

Details

• NCID: BA42150218
• ISBN:
  • 081550263X
• LCCN: 70076068
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Park Ridge, N.J.
• Pages/Volumes: 412 p
• Size: 28 cm
• Classification:
  • LCC : TP368
  • DC : 664
• Subject Headings:
  • LCSH : Food substitutes -- Patents
• Parent Bibliography ID:
  • BA07390676