Food safety issues associated with products from aquaculture : report of a joint FAO/NACA/WHO Study Group
Author(s)
Bibliographic Information
Food safety issues associated with products from aquaculture : report of a joint FAO/NACA/WHO Study Group
(Technical report series / World Health Organization, 883)
World Health Organization, 1999
- pbk.
Available at / 13 libraries
-
No Libraries matched.
- Remove all filters.
Note
"A Joint FAO/NACA/WHO Study Group on Food Safety Issues associated with Products from Aquaculture met at the headquarters of the Network of Aquaculture Centres in Asia-Pacific (NACA) in Bangkok, Thailand, from 22 to 26 July 1997."--P.1
Bibliography: p. 49-55