The healthy catering manual

Author(s)

• Robbins, Christopher

Bibliographic Information

The healthy catering manual

Christopher Robbins

Dorling Kindersley, 1989

Details

• NCID: BA43398933
• ISBN:
  • 0863183271
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: 224 p.
• Size: 25 cm
• Classification:
  • LCC : TX911
  • DC19 : 641.1/024642
• Subject Headings:
  • PRECIS : Food science -- For catering
  • LCSH : Caterers and catering
  • LCSH : Food