Congélation et entreposage du poisson, des volailles et de la viande Freezing and storage of fish, poultry and meat
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Congélation et entreposage du poisson, des volailles et de la viande = Freezing and storage of fish, poultry and meat
（Science et technique du froid = Refrigeration science and technology）（Bulletin de l'Institut international du froid. annexe, 1972-2）
L'Institut, [1972]
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Note
Papers in French or English presented at the meetings of Commissions C2 & D1 of the I.I.R. Warsaw (Poland), October 10-13, 1972
Includes bibliographical references
