Hospitality & restaurant design

書誌事項

Hospitality & restaurant design

[edited by] Stanley Abercrombie

Visual Reference Publications, c1999-

  • [No.1]
  • No.2
  • No.3

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注記

No.2, No.3: [edited by] Roger Yee

Includes index

内容説明・目次

巻冊次

No.2 ISBN 9781584710196

内容説明

Increasingly imaginative designs for all segments of a burgeoning recreation market are displayed in this wide-ranging report featuring the work of 35 of the finest architectural/design firms specializing in such projects worldwide.
巻冊次

No.3 ISBN 9781584710684

内容説明

Today's sophisticated traveler has come to expect a certain level of excellence when dining out. This extraordinary guide highlights 120 remarkable examples of hotels, resorts, spas, theaters, and restaurants. Gathered from some of the world's top architectural firms, these gorgeous places demonstrate excellence in innovative architecture and interior design. Plus, all projects and design firms are organized alphabetically and indexed for easy and convenient use.

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詳細情報

  • NII書誌ID(NCID)
    BA4373435X
  • ISBN
    • 093459046X
    • 1584710195
    • 1584710683
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    New York
  • ページ数/冊数
    v.
  • 大きさ
    30 cm
  • 分類
  • 件名
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