New technologies for healthy foods & nutraceuticals

Author(s)

• Yalpani, Mansur

Bibliographic Information

New technologies for healthy foods & nutraceuticals

Manssur Yalpani, editor

（Frontiers in food and good ingredient, v. 2）

ATL Press, c1997

• : pbk
• : hbk

Other Title

Healthy foods & nutraceuticals

Note

Includes bibliographical references and index

Details

• NCID: BA44026209
• ISBN:
  • 1882360117
  • 1882360109
• LCCN: 96036413
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Shrewsbury, Mass.
• Pages/Volumes: x, 334 p.
• Size: 24 cm
• Classification:
  • LCC : QP141
  • DC20 : 664
• Subject Headings:
  • LCSH : Dietary supplements
  • LCSH : Food additives
  • LCSH : Natural foods
• Parent Bibliography ID:
  • BA44026650